The Red Sindhi originated in the Pakistani state of Sind but due to its hardiness, heat resistance and high milk yields they have spread into many parts of India and at least 33 countries in Asia, Africa, Oceania and the Americas.

They are also known as: Malir (Baluchistan), Red Karachi, Sindhi (Example photo from Datos Agropecuarios Facebook page)

Under good management conditions the Red Sindhi averages over 1700 kg of milk after suckling their calves but under optimum conditions there have been milk yields of over 3400 kg per lactation.

The average height of a Red Sindhi cow is 116 cm with a body weight of 340 kg. Bulls average 134 cm in height and a body weight of 420 kg. They are normally a deep, rich red color but this can vary from a yellowish brown to dark brown. Males are darker than females and when mature may be almost black on the extremities, such as the head, feet and tail.

The Red Sindhi range in color from a deep reddish brown to a yellowish red, but most commonly a deep red. They are distinguished from the other dairy breed of Sindh, the Tharparkar or White Sindhi, both by color and form, the Red Sindhi is smaller, rounder, with a more typical dairy form, and with short, curved horns, while the Tharparkar are taller with a shape more typical of Zebu draft breeds, and with longer, lyre shaped horns. The bulls are usually of a darker color than the cows.

They have also been used to improve beef and dual purpose cattle in many tropical countries, as it is sufficiently meaty to produce good beef calves in such crosses and the high milk production helps give a fast-growing calf which is ready for market at one year. It is somewhat smaller than the very similar Sahiwal and produces a little less milk per animal as a result. This has caused it to lose favor with some commercial dairies in India and Pakistan, which have been phasing out their Red Sindhi herds by breeding to Sahiwal bulls for a few generations. The resulting cows, which are three-quarters Sahiwal and one-quarter Red Sindhi, can not be distinguished from pure Sahiwal cattle. Red Sindhi cattle are also used for milk production in Brazil, but this breed of zebu in Brazil is not popular as others.

At Butler Farms we are in the process of importing Red Sindhi Cattle in an effort to provide the American Cattle market with choices. Our Red Sindhi Cattle will come from Championship bloodlines and will be tremendous examples of the Red Sindhi breed of cattle. Please contact us to learn more about our Butler Farms Red Sindhi Cattle.